The 5 Best Places For Margaritas Around Vail Valley

The classic margarita balances tequila, lime juice and orange liqueur, but modern variations introduce everything from fresh mango and jalapeños to smoky mezcal and colorful garnishes. Throughout the Vail Valley, Mexican restaurants, seafood bars and neighborhood cafés offer different approaches to this refreshing cocktail, whether served on the rocks, with a salted rim or alongside flavorful appetizers. The Best of Vail Valley recognizes establishments that bring creativity, distinctive ingredients and memorable margarita experiences to the region's cocktail scene.

Après Cafe

Après Cafe at the Vail Racquet Club Mountain Resort offers a casual neighborhood dining experience in East Vail, with cocktails, wine and beer available alongside its food menu. The café's mountain setting provides a relaxed place for guests seeking a refreshing mixed drink after skiing, hiking or exploring the surrounding area. Its beverage service also includes cocktails to go, giving customers options for enjoying drinks away from the dining room. The restaurant's approachable atmosphere makes it a convenient gathering place for friends who enjoy margaritas and other casual cocktails.

El Segundo

El Segundo in Vail Village makes margaritas a centerpiece of its beverage program, drawing on a collection of more than 100 tequilas. Its Friend of the Devil combines Herradura Silver tequila with cucumber, jalapeño, fresh lime and a Tajín rim, while Island Time features mango purée, LALO Blanco tequila and orange liqueur. Other selections include the Slim Shady with Cointreau and agave nectar, the strawberry-and-coconut Yum Yum and a Cadillac margarita finished with Grand Marnier. Guests can order several varieties individually or in larger fiesta-size servings, pairing their drinks with inventive tacos and Mexican-inspired appetizers.

Glitter Shaker By Sara

Glitter Shaker By Sara brings mobile bartending services to weddings, private parties and other celebrations, allowing hosts to offer crafted cocktails outside a traditional bar setting. Sara's approach emphasizes elevated drinks and a festive presentation, making a margarita-themed gathering a natural fit for the service. From classic lime margaritas to creative variations selected for an event, hosts can work toward a beverage experience that suits their celebration. The mobile format provides flexibility for occasions where guests want to enjoy cocktails in a private or personalized setting.

Mountain Fish House

Mountain Fish House & Oyster Bar in Edwards pairs coastal-inspired seafood with a cocktail program featuring tequila, mezcal and fresh citrus. Its Taco Tuesday promotion includes $10 margaritas alongside discounted shrimp, fish, chicken and beef tacos, giving guests an opportunity to enjoy the classic cocktail with complementary flavors. The regular drink menu also features Mint Condition, combining tequila, mint and fresh lime, and Beach Body, made with pineapple-jalapeño tequila, cilantro, ginger and lime. Founded by Brian Nolan and Lily Doran, the restaurant offers oysters, lobster rolls and seafood specialties in a relaxed neighborhood setting.

Westside Cafe

Westside Cafe in West Vail offers its own interpretation of a margarita through the B.A.M., a cocktail combining Exotico tequila, simple syrup, sweet-and-sour mix and Grand Marnier. The drink brings together the citrus-forward flavors and tequila foundation associated with the classic margarita while adding the richness of orange liqueur. Guests can pair it with the restaurant's Southwestern-inspired dishes, including breakfast burritos, burgers and other American comfort food. Established in 2002, Westside Cafe provides a casual setting for enjoying specialty cocktails alongside breakfast, lunch or dinner.

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