The 5 Best Places for French Fries Around Vail Valley

Crispy on the outside, tender on the inside, and perfectly salted—few side dishes spark as much universal devotion as French fries. Whether paired with a craft burger, fresh-caught fish, or enjoyed solo, fries hold a special place on menus across Vail Valley. In this year’s Best of Vail Valley contest, locals cast their votes for the restaurants serving the most irresistible versions of this classic comfort food, proving once again that simplicity and skill can create pure culinary joy.

Craftsman Brew Co. makes fries that are anything but an afterthought. Known for its elevated yet casual approach to craft dining, this Edwards favorite puts creativity and craftsmanship into everything from sandwiches to small plates. The menu changes with the seasons, but the fries remain a staple, complementing house-smoked meats and inventive specials. With a rotating lineup of local brews to match, it’s the kind of place where every detail, down to the last fry, reflects passion for flavor.

Main Street Grill brings a lively, welcoming energy to downtown Edwards. The restaurant’s mountain-town spirit comes through in hearty portions and straightforward, satisfying fare. Its fries—hot, golden, and consistently crisp—pair naturally with burgers, sandwiches, and wings from the grill. Locals have long appreciated the grill’s easygoing vibe and its combination of quality and comfort, making it a dependable stop for good food done right.

Mountain Fish House gives fries a coastal companion. This spot is all about fresh, sustainable seafood, served fast and casual for locals and visitors alike. The fries here meet their match alongside fish and chips, shrimp baskets, and lobster rolls, creating the perfect balance of crunch and flavor. It’s the kind of meal that feels like a day at the beach, even in the heart of the Rockies.

McDonald’s may be a global brand, but in Vail it holds its own among local favorites for a reason. Familiar and consistent, the golden arches deliver what fans expect—those thin, iconic fries that have become part of the American dining experience. Sometimes comfort food means exactly what you know and love, served up hot and fast after a day on the mountain.

The Little Diner may be best known for breakfast, but its fries are just as memorable. Known for scratch-made meals and a close-knit counter atmosphere, this local gem serves everything with care, from fluffy pancakes to classic comfort plates. The fries fit right in—crisp, perfectly seasoned, and satisfying at any time of day. The Little Diner’s charm lies in doing the simple things exceptionally well, and its fries are no exception.

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