From spicy street tacos to slow-cooked carnitas and fresh ceviche, Latin American cuisine brings a burst of color and flavor to the mountain dining scene. Across Vail Valley, locals and visitors alike savor the warmth and variety these restaurants bring to the table. In the Best of Vail Valley contest, voters celebrated the spots that turn simple ingredients into festive, flavorful meals that feel like a getaway without ever leaving the Rockies.
El Segundo brings bold Latin flavors and an energetic vibe to Vail Village. The restaurant’s menu showcases elevated street food, pairing tacos, ceviche, and creative shareables with an impressive tequila and mezcal collection. Designed for lively gatherings, El Segundo mixes modern style with Latin spirit, offering guests a place where every meal feels like a celebration.
Fiesta’s Cafe & Cantina has been an Edwards favorite for decades, serving authentic Mexican comfort food in a colorful, welcoming setting. Known for its hearty portions and signature margaritas, the restaurant has built a loyal following among locals who appreciate consistency and flavor. From enchiladas to sizzling fajitas, Fiesta’s proves that tradition never goes out of style.
Rocky Mountain Taco reimagines fast-casual dining through the lens of Mexican street food. Founded by chefs with deep respect for authentic ingredients and handmade preparation, it’s a go-to for those who crave freshness and creativity. Each taco bursts with flavor and color, served in a laid-back atmosphere that captures the adventurous spirit of the valley itself.
Agave combines food, music, and atmosphere into one of Avon’s most dynamic dining experiences. The restaurant is known for its contemporary take on Mexican cuisine, featuring fresh seafood, grilled meats, and house-made tortillas. With regular live shows and an expansive bar, Agave feels as much like a night out as a dining destination—perfect for those who like their tacos with a side of rhythm.
Sabor Mazatlan offers a taste of coastal Mexico in the heart of Avon. The restaurant focuses on seafood specialties and traditional dishes that highlight regional flavor. Guests can expect generous plates, rich sauces, and the kind of hospitality that turns first-time diners into regulars. Sabor Mazatlan brings authenticity and warmth to every meal, one plate at a time.
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